Italy, 2018: Central Italy Traditions and Food

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Created: 05.01.2018

27 May - 6 June 2018: Traditions and glorious foods are the focus of your next Italian adventure. Join us as we explore small town farms, discover origins, creations and tastes of quitessential Italian flavors such as Parmiggiano Reggiano, true Balsamic vinegars, Prosciutto and Vino! We'll work it all off joining the locls at some of Italy's most historic traditional celebrations - parading with the locals in Orvieto's Medieval celebration, venturing across the bridge to inaccessible Civita and pulling an all-nighter "shucking" flower petals with the locals to create beautiful floral street tapestries at Spello's International Flower Festival! You'll end your "hard work" relaxing at Saturnia's Luxury Spa and Natural Thermal Baths and a with a night on the town enjoying the eternal city of Rome.